Baking Tonight: What is that?

By | February 4, 2016

Finally got my act together tonight, and assembled everything to make this pie. It’s in the oven right now! I’m just hoping it turns out okay. The wife told me not to put too much sugar in it… of course, I listened to her (not!).


I don’t do much baking, mostly because excessive baking is dangerous and a tad unhealthy for the waistline. But I love to make apple pie. Find out how it turned out here.